DIY Ramen Kits - Healthy Lunch Idea!

DIY Healthy Ramen Kits - To Go (YouTube video)

Are you a Ramen Lover who enjoys eating instant noodles?  

I have to admit, I love the convenience of instant noodles - they are quick, inexpensive and for the most part, tasty.  Now you can make your own healthy version in this DYI Ramen to-go kit (without the instant noodles and the not so healthy flavoring spice packs).  

Everything you need to make healthy instant noodles are in these glass jars!  You pick the add-in ingredients, but I like to include fresh tofu, some broccoli, and as always a soy sauce egg.  In my video, I'll show you how to make Ramen Kits using 2 different soup bases:  Miso and Chicken broth.  

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Miso Ramen Ingredients:

• 1 1/2 Tbsp. of Shiro (white) Miso Paste
  
• ramen noodles
  
• tofu
  
• soy sauce egg (link to this recipe)
• green onions
  
• ichimi togarashi (crushed red pepper)
  
• 2 cups of hot water
  

Chicken Ramen Ingredients:

• 1 1/2 tsp. of chicken bouillon 
  
• ramen noodles
  
• tofu
  
• soy sauce egg (link to this recipe)
  
• green onions
  
• Broccoli
  
• shiitake mushrooms
  
• 2 cups of hot water
  

The Glass Jars I used in this video:
- 32 oz. (1 quart) wide mouth glass jars (cookie jars) from The Container Store 

Miso Ramen Lunch Kit

Watch the video tutorial here.